We did a foodcrawl in Greenbelt with the FoodPanda Team and visited 3 Restaurant. We had 2 Japanese Resto and Chili's for dessert.

First Stop

Nanbantei is a Japanese Restaurant located at the 3rd floor of Greenbelt 3.

They served authentic Japanese cuisine. We tried their grilled cuisine.
Which is called Aspara. Nanbantei's Aspara Maki is Asaparagus wrapped with pork
Butabara-Grilled Pork Belly
Momo-Grilled chicken thigh
Sakana Maki-Dory fish wrapped in thinly sliced pork


Second Stop
Tokyo Tonteki which is situated at Greenbelt 5.
 They also offer authentic Japanese Food. We tried their Tonteki Set
Premium Pork Loin Steak
Thick, tender and juicy pork loin steak  cooked using Tokyo  Tonteki's unique  low temperature  cooking technique and shimmered in our signature Tonteki sauce topped with garlic chips.


Lastly is Chili's
 There we had our sugar rushed since they let us tasted their sweet stuff. I personally admit I love dessert and is my favorite. Who could resist these heavenly food.


Their sweetstuff is a combination of assorted dessert that will satisfy your cravings for dessert.

Sweet Stuff

Molten Chocolate Cake

High And Mighty Pie

Fried Cheesecake

Skillet Chocolate Chip Cookie


Cheesecake

All of these mouth-watering dessert or sweet stuff as what they call is available at Chili's located at the ground floor of Greenbelt 5.
Thank you @foodpandaph, @nanbantei,@tokyotanteki, @chilisph